International Journal of Health Promotion and Education

Research Hotspot & Journal Scope - Promoting

In the present study, the Cicer arietinum (chickpea) rhizosphere bacterial strains Azotobacter chroococcum (AU-1), Bacillus subtilis (AU-2), Pseudomonas aeruginosa (AU-3) and Bacillus pumilis (AU-4) were isolated and characterized for plant growth-promoting traits with an aim of developing bio-fertilizing agent to improve growth and yield of chickpea plants under normal conditions.

We propose that the relevant mechanisms may be related to the activation of the AMPK/NO pathway in SECs and that this activation promoted NO production in the liver, thereby promoting hepatic sinusoid microcirculation and decreased intrahepatic resistance.

These findings suggest that an intervention promoting a Mediterranean diet may reduce the risk of hepatic steatosis.

SB3 acts by (i) up-regulating HIF-1α transcription, facilitating cell survival in a harsh microenvironment and promoting angiogenesis, (ii) increasing HIF-2α stabilization via direct/selective NEDDylation, promoting proliferation of liver cancer cells, and favoring HCC progression.

A number of metabolites of Gram-positive endophytes isolated from agriculture, forest, mangrove, and medicinal plants, mainly related to the Firmicutes phyla, possess distinctive biocontrol and plant growth-promoting activities.