Discover more insights into Volatile Compounds 挥发性化合物

Volatile Compounds sentence examples within chromatography mass spectrometry



Influence of protein extraction and texturization on odor-active compounds of pea proteins.


Origanum vulgare ssp. hirtum Essential Oil as a Natural Intrinsic Hurdle against Common Spoilage and Pathogenic Microbes of Concern in Tomato Juice

Volatile Compounds sentence examples within headspace solid phase



Volatile profiling of fruits of 17 mango cultivars by HS-SPME-GC/MS combined with principal component analysis.


Effect of Fertilisation on the Quality of Dried Coriander (Coriandrum sativum L.) and Lovage (Levisticum officinale)

Volatile Compounds sentence examples within solid phase microextraction



Microbial communities and volatile profile of Queijo de Azeitão PDO cheese, a traditional Mediterranean thistle-curdled cheese from Portugal.


Important Odorants of Four Brassicaceae Species, and Discrepancies between Glucosinolate Profiles and Observed Hydrolysis Products



Volatile Compounds sentence examples within gas chromatography–mass spectrometry



Changes in volatile compound profiles of cold-pressed berry seed oils induced by roasting


Effect of Microwave Maceration and SO2 Free Vinification on Volatile Composition of Red Wines

Volatile Compounds sentence examples within solid phase micro



GC-MS and SPME Techniques Highlighted Contrasting Chemical Behaviour in the Water Extractives of Modified Castanea sativa Mill. and Fagus sylvatica L. Wood


Prediction of coffee aroma from single roasted coffee beans by hyperspectral imaging.

Volatile Compounds sentence examples within virgin olive oil



Comparative Study of Volatile Compounds and Sensory Characteristics of Dalmatian Monovarietal Virgin Olive Oils


Peer inter-laboratory validation study of a harmonized SPME-GC-FID method for the analysis of selected volatile compounds in virgin olive oils

Volatile Compounds sentence examples within 1 octen 3



Comparative evaluation of nutritional value and flavor quality of muscle in triploid and diploid common carp: Application of genetic improvement in fish quality


Combined ultrasound and heat pretreatment improve the enzymatic hydrolysis of clam (Aloididae aloidi) and the flavor of hydrolysates

Volatile Compounds sentence examples within total phenolic content



Red grape skin extract and oat β-glucan in shortbread cookies: technological and nutritional evaluation


Comparison of Polyphenol, Sugar, Organic Acid, Volatile Compounds, and Antioxidant Capacity of Commercially Grown Strawberry Cultivars in Turkey

Volatile Compounds sentence examples within flight mass spectrometry



Measurement of Volatile Compounds for Real-Time Analysis of Soil Microbial Metabolic Response to Simulated Snowmelt


Measurement of Volatile Compounds for Real-time Analysis of Soil Microbial Metabolic Response to Simulated Snowmelt

Volatile Compounds sentence examples within 1 aminocyclopropane 1



Delineation of mechanistic approaches employed by plant growth promoting microorganisms for improving drought stress tolerance in plants.


Advances in Wheat Physiology in Response to Drought and the Role of Plant Growth Promoting Rhizobacteria to Trigger Drought Tolerance

Volatile Compounds sentence examples within measurements provide direct



Reply on RC2


Comment on acp-2021-362

Volatile Compounds sentence examples within 3 methyl 1



Off-Flavor Removal from Sheep Placenta via Fermentation with Novel Yeast Strain Brettanomyces deamine kh3 Isolated from Traditional Apple Vinegar


Sensory Lexicon and Major Volatiles of Rakı Using Descriptive Analysis and GC-FID/MS

Volatile Compounds sentence examples within fatty acid profile



Comparative Studies on the Fatty Acid Profile and Volatile Compounds of Fallow Deer and Beef Fermented Sausages without Nitrite Produced with the Addition of Acid Whey


Comparison of nutritional quality and volatile flavor compounds among bighead carp from three aquaculture systems

Volatile Compounds sentence examples within gas chromatography ion



Flavor Changes of Tricholoma matsutake Singer under Different Processing Conditions by Using HS-GC-IMS


Effect of microorganisms on the fingerprint of the volatile compounds in pine nut (Pinus koraiensis) peptide powder during storage.

Volatile Compounds sentence examples within fatty acid composition



Alterations in fatty acid composition and volatile compounds in muscle of large yellow croaker Larimichthys crocea fed different dietary lipid sources


Mineral content, fatty acid composition, and volatile compounds of gluten-free tarhana formulated with different cereal and pulse flours.

Volatile Compounds sentence examples within gas chromatography coupled



Estudio químico del aroma y bioactividad de la fruta del pepino dulce (Solanum muricatum)


Alternative Winemaking Techniques to Improve the Content of Phenolic and Aromatic Compounds in Wines

Volatile Compounds sentence examples within parameters fatty acid



Divergent values in feed efficiency promote changes on meat quality of fattening lambs


Chemical and volatile characteristics of olive oils extracted from four varieties grown in southwest of China.

Volatile Compounds sentence examples within stir bar sorptive



Stir bar sorptive extraction of aroma compounds in soy sauce: Revealing the chemical diversity.


Volatile components and key odorants of Chinese yellow tea (Camellia sinensis)

Volatile Compounds sentence examples within ion mobility spectrometry



Process optimization of chili flavor beef tallow and analysis of its volatile compounds by GC-IMS


Ion mobility spectrometry experiments should be carried out at high temperatures to reduce uncertainties in the measurement of reduced mobilities.

Volatile Compounds sentence examples within β glucosidase activity



Salivary β-glucosidase as a direct factor influencing the occurrence of halitosis


Effects of the yeast endogenous β-glucosidase on hawthorn (Crataegus pinnatifida Bunge) wine ethyl carbamate and volatile compounds

Volatile Compounds sentence examples within high temperature stewing



Characterization and comparison of flavor compounds in stewed pork with different processing methods

Volatile Compounds sentence examples within gas chromatography olfactometry



Different distillation stages Baijiu classification by temperature-programmed headspace-gas chromatography-ion mobility spectrometry and gas chromatography-olfactometry-mass spectrometry combined with chemometric strategies.

Volatile Compounds sentence examples within 2 cyclopenten 1



Biochemical Properties Affecting the Nutritional Quality, Safety, and Aroma of Dry-Cured Products Manufactured from Meat of Rare Native Pig Breeds

Volatile Compounds sentence examples within & # 8217



Experiments for the detection of microbial biosignatures in ice grains from Europa and Enceladus

Volatile Compounds sentence examples within odor activity value



Fungal community succession and volatile compound dynamics in Harbin dry sausage during fermentation.

Volatile Compounds sentence examples within Main Volatile Compounds



Origanum vulgare ssp. hirtum Essential Oil as a Natural Intrinsic Hurdle against Common Spoilage and Pathogenic Microbes of Concern in Tomato Juice


The Effect of Aromatherapy with Lavender Oil on the Health-Related Quality of Life in Patients with Fibromyalgia

Volatile Compounds sentence examples within Characteristic Volatile Compounds



Effects of ultrasound and ultra-high pressure pretreatments on volatile and taste compounds of vacuum-freeze dried strawberry slice


Characterization of volatile profiles of three colored quinoas based on GC-IMS and PCA

Volatile Compounds sentence examples within Key Volatile Compounds



The effect of short-term storage temperature on the key headspace volatile compounds observed in Canadian faba bean flour.


Phenomenological model for predicting the “Conching Degree” of chocolate

Volatile Compounds sentence examples within Major Volatile Compounds



Occurrence and Development of Off-Odor Compounds in Farmed Hybrid Catfish (Clarias macrocephalus × Clarias gariepinus) Muscle during Refrigerated Storage: Chemical and Volatilomic Analysis


Influence of Skin-Contact Treatment on Aroma Profile of Malvasia Aromatica Wines in D.O. “Vinos de Madrid”

Volatile Compounds sentence examples within Active Volatile Compounds



Isolation of Volatile Compounds with Repellent Properties against Aedes albopictus (Diptera: Culicidae) Using CPC Technology


Antennal and Behavioral Responses of Drosophila suzukii to Volatiles from a Non-Crop Host, Osyris wightiana

Volatile Compounds sentence examples within Specific Volatile Compounds



Semiochemical-Based Attractant for the Ambrosia Pinhole Borer Euplatypus parallelus


Geographical origin discrimination of “Ntopia” olive oil cultivar from Ionian islands using volatile compounds analysis and computational statistics

Volatile Compounds sentence examples within Floral Volatile Compounds



Molecular phylogenetic analysis and taxonomic reconsideration of Ceropegia hirsuta (Apocynaceae, Asclepiadoideae) reveal a novelty in Thailand, Ceropegia citrina sp. nov., with notes on its pollination ecology


Trick or Treat? Pollinator attraction in Vanilla pompona (Orchidaceae)

Volatile Compounds sentence examples within Microbial Volatile Compounds



Microbial volatiles as new frontiers in antibiotic research


Measurement of Volatile Compounds for Real-Time Analysis of Soil Microbial Metabolic Response to Simulated Snowmelt

Volatile Compounds sentence examples within Different Volatile Compounds



Construction of Yeast One-Hybird Library for Screening of Eugenol Synthase Gene Bait vectors in Rosa chinensis


Importance of profile of volatile and off-odors compounds from different recycled polypropylene used for food applications.

Volatile Compounds sentence examples within Derived Volatile Compounds



Banana Pseudo-Stem Increases the Water-Holding Capacity of Minced Pork Batter and the Oxidative Stability of Pork Patties


Pork phospholipids influence the generation of lipid-derived lard odorants in dry rendering process

Volatile Compounds sentence examples within Variou Volatile Compounds



Reducing the water intensity of hydraulic fracturing: a review of treatment technologies


Regulatory effect of volatile compounds in fermented alcoholic beverages on gut microbiota and serum metabolism in a mouse model.

Volatile Compounds sentence examples within Highly Volatile Compounds



Electronic taster applied for identification of a rainbow trout spoilage specifics


Application of an Electronic Nose Based on Piezoelectric Sensors for Scanning Volatile Compounds of Gynecological Tests

Volatile Compounds sentence examples within Fmy Volatile Compounds



Determination of shelf-life using accelerated shelf-life testing (ASLT) method and characterization of the flavour components of freeze-dried durian (Durio zibethinus) products


Biosynthesis and emission of methyl hexanoate, the major constituent of floral scent of a night-blooming water lily Victoriacruziana.

Volatile Compounds sentence examples within Total Volatile Compounds



Suitability Analysis of 17 Probiotic Type Strains of Lactic Acid Bacteria as Starter for Kimchi Fermentation


Lipase-catalyzed modification of milk fat: A promising way to alter flavor notes of goat milk products

Volatile Compounds sentence examples within Three Volatile Compounds



Essential Oils from The Dropped Flowers of Camellia japonica: Extraction Optimization, Chemical Profile and Antibacterial Property


Characterizing the chemical and sensory profiles of traditional American meads.

Volatile Compounds sentence examples within Plant Volatile Compounds



In the tripartite combination Botrytis cinerea–Arabidopsis–Eurydema oleracea, the fungal pathogen alters the plant–insect interaction via jasmonic acid signalling activation and inducible plant-emitted volatiles


Exposure of Helicoverpa armigera Larvae to Plant Volatile Organic Compounds Induces Cytochrome P450 Monooxygenases and Enhances Larval Tolerance to the Insecticide Methomyl

Volatile Compounds sentence examples within Numerou Volatile Compounds



Genomic Characterization of the Fruity Aroma Gene, FaFAD1, Reveals a Gene Dosage Effect on γ-Decalactone Production in Strawberry (Fragaria × ananassa)


Genus Parkia: Phytochemical, Medicinal Uses, and Pharmacological Properties

Volatile Compounds sentence examples within 38 Volatile Compounds



Bioactive and Physicochemical Characteristics of Natural Food: Palmyra Palm (Borassus flabellifer Linn.) Syrup


Chromatographic Profiles of the main Secondary Metabolites in the Monarda fistulosa L. Aerial Part

Volatile Compounds sentence examples within Emit Volatile Compounds



Volatile compounds as potential bio-fumigants against plant-parasitic nematodes – a mini review


Defense Suppression through Interplant Communication Depends on the Attacking Herbivore Species.

Volatile Compounds sentence examples within Bioactive Volatile Compounds



Immunomodulatory Activity, GC-MS Analysis and Pharmakokinetic Potential of Camellia Sinensis


Identification of Pheromone Components of Plagionotus detritus (Coleoptera: Cerambycidae), and Attraction of Conspecifics, Competitors, and Natural Enemies to the Pheromone Blend

Volatile Compounds sentence examples within 66 Volatile Compounds



Unraveling of the Aroma-Active Compounds in Virgin Camellia Oil (Camellia oleifera Abel) Using Gas Chromatography-Mass Spectrometry-Olfactometry, Aroma Recombination, and Omission Studies.


Characterization of the aroma compounds of Millet Huangjiu at different fermentation stages.

Volatile Compounds sentence examples within Produce Volatile Compounds



Dynamic histone acetylation in floral volatile synthesis and emission in petunia flowers


Dynamic histone acetylation in floral volatile synthesis and emission in petunia flowers

Volatile Compounds sentence examples within Eight Volatile Compounds



Effective distance of volatile cues for plant–plant communication in beech


Use of headspace GC/MS combined with chemometric analysis to identify the geographic origins of black tea.

Volatile Compounds sentence examples within Identified Volatile Compounds



Analysis of volatile compounds and flavor fingerprint in Jingyuan lamb of different ages using gas chromatography-ion mobility spectrometry (GC-IMS).


Volatile Organic Compounds Emitted by Aspergillus flavus Strains Producing or Not Aflatoxin B1

Volatile Compounds sentence examples within Organic Volatile Compounds



Breeding of Melon (Cucumis melo L. Groups Dudaim and Flexuosus)


Rational design of Bi-doped rGO/Co3O4 nanohybrids for ethanol sensing

Volatile Compounds 挥发性化合物


Volatile Compounds 挥发性化合物
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