Solanum Quitoense(基多斯茄)研究综述
Solanum Quitoense 基多斯茄 - The whole genome of Weissella cibaria strain UTNGt21O isolated from wild fruits of Solanum quitoense (naranjilla) shrub was sequenced and annotated. [1] In this work, the physicochemical characterization of three types of native fruits from the Andean region of Peru was carried out: Aguaymanto (Physalis peruviana), yellow pitahaya (Selenericeus megalanthus) and Quito (Solanum quitoense), the potential of nutrients, the bioactive compounds, antioxidant capacity and was compared with the nutritional requirement of vulnerable groups (older adults, pregnant mothers and lactating mothers). [2] Lulo (Solanum quitoense) is a promising agro-industry fruit tree, not only because of its nutritional value, taste, and appearance but also because it provides an alternative production system in mild and moderately cold climate zones. [3] In this study, we investigated the effects of landscape composition and pesticide residues on bee communities and their pollination services in Solanum quitoense “lulo” crops in Colombia. [4] De Bary) has caused epidemics in Colombia in Andean fruit crops such as Solanum quitoense and Solanum betaceum. [5] The development of in vitro propagation methods can improve the current commercial use and conservation of plants like naranjilla (Solanum quitoense), a distinctive Andean crop and key emerging agricultural product. [6] Solanum quitoense is a plant of great relevance to undertake productive projects for export as an exotic fruit or for industry. [7] This virus is related to members of the American clade of orthotospoviruses and has been shown to naturally infect lulo (Solanum quitoense), tomato (S. [8] Naranjilla (Solanum quitoense) is an Andean tropical fruit of the solanaceae family with high nutritional value. [9] 1 Quick, Easy, Cheap, Effective, Rugged and Safe official method, together with gas chromatography coupled to a triple quadrupole mass spectrometer was applied for the analysis of 38 multiclass pesticides from dried fruits typically cultivated and exported from Colombia: uchuva (Physalis peruviana), lulo (Solanum quitoense), guanabana (Anona muricata) and pitahaya (Hylocereus undatus). [10]对从茄属灌木野生果实中分离得到的雪茄魏氏菌株UTNGt21O的全基因组进行测序和注释。 [1] 在这项工作中，对秘鲁安第斯地区的三种原生水果进行了物理化学表征：Aguaymanto (Physalis peruviana)、黄色火龙果 (Selenericeus megalanthus) 和 Quito (Solanum quitoense)、营养潜力、生物活性化合物，抗氧化能力，并与弱势群体（老年人、孕妇和哺乳期母亲）的营养需求进行了比较。 [2] Lulo (Solanum quitoense) 是一种很有前途的农用果树，不仅因为它的营养价值、味道和外观，还因为它在温和和中冷气候区提供了一种替代生产系统。 [3] 在这项研究中，我们调查了景观组成和农药残留对哥伦比亚茄属植物中蜜蜂群落及其授粉服务的影响。 [4] De Bary) 已在哥伦比亚的安第斯水果作物如 Solanum quitoense 和 Solanum betaceum 中引起流行病。 [5] 体外繁殖方法的发展可以改善目前对植物的商业利用和保护，如纳兰吉拉（Solanum quitoense），一种独特的安第斯作物和重要的新兴农产品。 [6] Solanum quitoense 是一种非常重要的植物，可以作为外来水果或工业进行出口生产项目。 [7] 这种病毒与美国原孢病毒进化枝的成员有关，并已显示自然感染 lulo (Solanum quitoense)、番茄 (S. [8] Naranjilla (Solanum quitoense) 是茄科的一种安第斯热带水果，具有很高的营养价值。 [9] 1 快速、简便、廉价、有效、耐用和安全的官方方法，以及与三重四极杆质谱联用的气相色谱法，用于分析来自哥伦比亚通常种植和出口的干果中的 38 种多类农药：uchuva (Physalis peruviana) , lulo (Solanum quitoense), guanabana (Anona muricata) 和火龙果 (Hylocereus undatus)。 [10]
solanum quitoense lam 索拉努斯·基多恩斯·林
Lulo (Solanum quitoense Lam. [1] ), pitaya amarilla (Selenicereus megalanthus) y quito quito (Solanum quitoense Lam. [2] , Eucalyptus globulus Labill, Solanum quitoense Lam. [3] Solanum quitoense Lam. [4] An application of a balanced nutrition will improve the soil as well as enhance the yield of naranjilla (Solanum quitoense Lam. [5] In this study, we investigated the effects of landscape composition and pesticide residues on bee communities and their pollination services in Solanum quitoense Lam. [6] ), naranjilla (Solanum quitoense Lam. [7] Naranjilla (Solanum quitoense Lam. [8]Lulo (Solanum quitoense Lam.) [1] )、黄色火龙果 (Selenicereus megalanthus) 和基多基多 (Solanum quitoense Lam. [2] Eucalyptus globulus Labill Solanum quitoense Lam。 [3] 茄属植物林。 [4] 均衡营养的应用将改善土壤并提高 naranjilla (Solanum quitoense Lam.) 的产量。 [5] 在这项研究中，我们调查了景观组成和农药残留对茄属植物的蜜蜂群落及其授粉服务的影响。 [6] ), naranjilla (茄属quitoense Lam。 [7] 纳兰吉拉 (Solanum quitoense Lam. [8]