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Documentation of Traditional Knowledge Associated with Medicinal Animals in West Gojjam Zone of Amhara Region, Ethiopia



Viability of The Isolated Yersinia enterocolitica Strains from Damietta Cheese and Ice Cream at Different Refrigeration and Freezing Temperatures



Antagonistic effects of Lactobacillus reuteri against Escherichia coli O157:H7 in white-brined cheese under different storage conditions.



Modelling the survival of Listeria monocytogenes strains in soft lactic cheese following acid and salt stress exposures


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10.14202/vetworld.2019.409-417

Effect of cold and frozen temperatures on artisanal goat cheese containing probiotic lactic acid bacteria isolates (Lactobacillus plantarum TW14 and Lactobacillus rhamnosus TW2)


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Cheese Stored 奶酪储存


Cheese Stored 奶酪储存
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