Discover more insights into Berry Fruits 浆果类水果

Keywords frequently search together with Berry Fruits 浆果类水果

Narrow sentence examples with built-in keyword filters

Berry Fruits sentence examples within soluble solids total

Chemical composition and antioxidant capacity in strawberry cultivars (Fragaria x ananassa Duch.) by FT-MIR spectroscopy and chemometrics

Evaluation of strawberry fruit quality for new selections and cultivars

Berry Fruits sentence examples within ascorbic acid content

Effect of fresh chicken manure as a non-chemical soil fumigant on soil-borne pathogens, plant growth and strawberry fruit profitability

Evaluation of fruit characteristics of various organically-grown goji berry (Lycium barbarum L., Lycium chinense Miller) species during ripening stages

Berry Fruits sentence examples within cyanidin 3 glucoside

Comprehensive Profiling of Phenolic Compounds in White and Red Chinese Bayberries (Morella rubra Sieb. et Zucc.) and Their Developmental Variations Using Tandem Mass Spectral Molecular Networking.

Learn more from Berry Fruits 浆果类水果

Berry Fruits sentence examples within Goji Berry Fruits

Cloning and Characterization of Three Sugar Metabolism Genes (LBGAE, LBGALA, and LBMS) Regulated in Response to Elevated CO2 in Goji Berry (Lycium barbarum L.)

Evaluation of fruit characteristics of various organically-grown goji berry (Lycium barbarum L., Lycium chinense Miller) species during ripening stages

Berry Fruits sentence examples within berry fruits collected

Vaccinium vitis-idaea L. Fruits: Chromatographic Analysis of Seasonal and Geographical Variation in Bioactive Compounds

Surveillance of norovirus contamination in commercial fresh/frozen berries from Heilongjiang Province, China, using a TaqMan real-time RT-PCR assay.

Berry Fruits sentence examples within berry fruits cv

Postharvest exogenous melatonin treatment of strawberry reduces postharvest spoilage but affects components of the aroma profile

Maintenance of postharvest quality of blackberry (Rubus fructicosus L.) fruits through salicylic acid and CaCl2 immersions

Berry Fruits sentence examples within berry fruits grown

Cloning and Characterization of Three Sugar Metabolism Genes (LBGAE, LBGALA, and LBMS) Regulated in Response to Elevated CO2 in Goji Berry (Lycium barbarum L.)

Systemic Stereoselectivity Study of Etoxazole: Stereoselective Bioactivity, Acute Toxicity, and Environmental Behavior in Fruits and Soils.

Berry Fruits sentence examples within berry fruits treated

Exogenous phytosulfokine α (PSKα) application delays senescence and relieves decay in strawberry fruit during cold storage by triggering extracellular ATP signaling and improving ROS scavenging system activity

Electropenetrography of spotted wing drosophila (Drosophila suzukii) on pesticide-treated strawberry

Berry Fruits sentence examples within berry fruits consumption

A new HPLC-MS/MS method for the simultaneous determination of 36 polyphenols in blueberry, strawberry and their commercial products and determination of antioxidant activity.

Assay of healthful properties of wild blackberry and elderberry fruits grown in Mediterranean area

Berries anthocyanins as potential SARS-CoV–2 inhibitors targeting the viral attachment and replication; molecular docking simulation

Chemical and Biological Studies on the Goldenberry (Physalis peruviana L.) on Hyperglycemic Rats

An effector–reporter system to study cellular signal transduction in strawberry fruit (Fragaria ananassa)

Texture estimation model for mulberry fruit from linear measurements

Effect of dip wash treatments with organic acids and acidic electrolyzed water combined with ultraviolet irradiation on quality of strawberry fruit during storage

More Berry Fruits 浆果类水果 sentence examples

[Comparative analysis and research on composition of mulberry-sourced medicinal materials by fingerprint division total statistical moment method and information entropy].

Genome-wide identification and expression analysis revealed cinnamyl alcohol dehydrogenase genes correlated with fruit-firmness in strawberry

Delphinidin-3-O-sambubioside: a novel xanthine oxidase inhibitor identified from natural anthocyanins

Entre miosótis, morangos e flamboiãs

Physical, biochemical, and sensory properties of strawberries grown in high-altitude tropical climate

Toxicity of Five Plant Volatiles to Adult and Egg Stages of Drosophila suzukii Matsumura (Diptera: Drosophilidae), the Spotted-Wing Drosophila.

Determination of patulin in products containing dried fruits by Enzyme‐Linked Immunosorbent Assay technique Patulin in dried fruits

Effect of Processing Steps on Bioactive Compounds and Antioxidant Activities of High Anthocyanin Mulberry Fruit Powder

The Efficacy of Black Chokeberry Fruits against Cardiovascular Diseases

The Concept of the Constructional Solution of the Working Section of a Robot for Harvesting Strawberries †

Nutritional constituents of mulberry and their potential applications in food and pharmaceuticals: A review

More Berry Fruits 浆果类水果 sentence examples

1-Methylcyclopropene inhibits ethylene perception and biosynthesis: A theoretical and experimental study on cape gooseberry (Physalis peruviana L.) fruits

Influence of Nitrogen, Calcium and Nano-Fertilizer on Strawberry (Fragaria × ananassa Duch.) Fruit Inner and Outer Quality

Influence of Pre-Harvest Gibberellic Acid and Post-Harvest 1-methyl Cyclopropane Treatments on Phenolic Compounds, Vitamin C and Organic Acid Contents during the Shelf Life of Strawberry Fruits

Foliar application of micronutrients enhances growth, yield and quality of strawberry (Fragaria × ananassa Duch.)

Resveratrol (RV): A pharmacological review and call for further research.

Artificial barriers against arionid slug movement

More Berry Fruits 浆果类水果 sentence examples

Blueberry Mechanized Harvesting: Preliminary Results in the Italian Context

Macroecological Patterns of Fruit Infestation Rates by the Invasive Fly Drosophila suzukii in the Reservoir Host Plant Sambucus nigra †

High-CO2 Treatment Prolongs the Postharvest Shelf Life of Strawberry Fruits by Reducing Decay and Cell Wall Degradation

Dried mulberry fruit ameliorates cardiovascular and liver histopathological changes in high-fat diet-induced hyperlipidemic mice

Functional characterization of two chalcone isomerase (CHI) revealing their responsibility for anthocyanins accumulation in mulberry.

Incorporation of ascorbic acid in chitosan-based edible coating improves postharvest quality and storability of strawberry fruits.

Ethylene application at the immature stage of Fragaria chiloensis fruit represses the anthocyanin biosynthesis with a concomitant accumulation of lignin.

Biochar-Enhanced Resistance to Botrytis cinerea in Strawberry Fruits (But Not Leaves) Is Associated With Changes in the Rhizosphere Microbiome

Comparison of Polyphenol, Sugar, Organic Acid, Volatile Compounds, and Antioxidant Capacity of Commercially Grown Strawberry Cultivars in Turkey

Chemical composition of organically and conventionally grown fruits of raspberry (Rubus idaeus L.) cv. Willamette

The anti-obesogenic effects of dietary berry fruits: A review.

Effect of Chitosan/Nano-TiO2 Composite Coating on the Postharvest Quality of Blueberry Fruit

Antifungal properties of volatile organic compounds produced by Daldinia eschscholtzii MFLUCC 19-0493 isolated from Barleria prionitis leaves against Colletotrichum acutatum and its post-harvest infections on strawberry fruits

More Berry Fruits 浆果类水果 sentence examples

Evaluation of antidiabetic activity of dietary phenolic compound chlorogenic acid in streptozotocin induced diabetic rats: Molecular docking, molecular dynamics, in silico toxicity, in vitro and in vivo studies

Preharvest long-term exposure to UV-B radiation promotes fruit ripening and modifies stage-specific anthocyanin metabolism in highbush blueberry

First Report of Gray Mold of Strawberry Caused by Botrytis cinereain Sindh Province of Pakistan

Effect of Different Wastewater Irrigation Regimes on Growth of Mulberry (Morus macroura Miq.)

The Study of Thermal Properties of Blackberry, Chokeberry and Raspberry Seeds and Oils

Effects of lemongrass oil application and modified atmosphere packaging on the postharvest life and quality of strawberry fruits

Rapid extraction method followed by a d-SPE clean-up step for determination of phenolic composition and antioxidant and antiproliferative activities from berry fruits.

Comparative transcriptome analysis of genes involved in anthocyanin biosynthesis in the pink-white and red fruits of Chinese bayberry (Morella rubra)

Characterization of strawberry (Fragaria spp.) accessions by genotyping with SSR markers and phenotyping by leaf antioxidant and trichome analysis

More Berry Fruits 浆果类水果 sentence examples

Effects of entomopathogenic fungi used as plant inoculants on plant growth and pest control

Development of DNA-based species-specific real-time PCR markers for four berry fruits and their application in commercial berry fruit foods

RNA-seq, de novo transcriptome assembly and flavonoid gene analysis in 13 wild and cultivated berry fruit species with high content of phenolics

Optimization and standardization of transient expression assays for gene functional analyses in strawberry fruits

The methyl jasmonate accelerates the strawberry fruits ripening process

The Effects of Cloudberry Fruit Extract on Drosophila melanogaster Lifespan and Stress Resistance

Gut microbiome catabolites as novel modulators of muscle cell glucose metabolism

A mixture of blackberry leaf and fruit extracts decreases fat deposition in HepG2 cells, modifying the gut microbiome

Comparative study of some bioactive compounds and their antioxidant activity of some berry types

Comparison of Sugar Profile between Leaves and Fruits of Blueberry and Strawberry Cultivars Grown in Organic and Integrated Production System

The SWEET family genes in strawberry: Identification and expression profiling during fruit development


More Berry Fruits 浆果类水果 sentence examples

Development of innovative technologies for fruit products processing

Aqueous ozone controls decay and maintains quality attributes of strawberry (Fragaria × ananassa Duch.)

Classification of barberry genotypes by multivariate analysis of biochemical constituents and HPLC profiles.

Black chokeberry (Aronia melanocarpa) polyphenols reveal different antioxidant, antimicrobial and neutrophil-modulating activities.

Physicochemical characteristics and polyphenolic compounds of cultivated blackberries in Costa Rica

Consolidated cold and modified atmosphere package system for fresh strawberry supply chains

The effects of organic and conventional farm management and harvest time on the polyphenol content in different raspberry cultivars.

The application of unconventional technologies as pulsed electric field, ultrasound and microwave-vacuum drying in the production of dried cranberry snacks.

Human Health Risk Assessment and Potentially Harmful Element Contents in the Fruits Cultivated in the Southern Poland

Label-free quantitative proteomics to investigate the response of strawberry fruit after controlled ozone treatment

Structural characteristics, biological, rheological and thermal properties of the polysaccharide and the degraded polysaccharide from raspberry fruits.

The chemical structure and biological activities of a novel polysaccharide obtained from Fructus Mori and its zinc derivative

Chemometric Characterization of Strawberries and Blueberries according to Their Phenolic Profile: Combined Effect of Cultivar and Cultivation System

First report of resistance to carbendazim and procymidone in Botrytis cinerea from strawberry, blueberry and tomato in Argentina

Improved Postharvest Quality of Cold Stored Blueberry by Edible Coating Based on Composite Gum Arabic/Roselle Extract

Photoelectrochemical measurement of Epstein-Barr virus DNA in peripheral blood serum of nasopharyngeal carcinoma patients

Flavan-3-ols Content in Red Raspberry Leaves Increases under Blue Led-Light Irradiation

Study on cyanidin metabolism in petals of pink-flowered strawberry based on transcriptome sequencing and metabolite analysis

Softening at the onset of grape ripening alters fruit rheological properties and decreases splitting resistance

Comparison of berry juice concentrates and pomaces and alternative plant proteins to produce spray dried protein-polyphenol food ingredients.

Light exposure affects fruit quality in different strawberry cultivars under field conditions

Fruit Physical Features, Phenolic Compounds Profile and Inhibition Activities of Cranberry Cultivars (Vaccinium macrocarpon) Compared to Wild-Grown Cranberry (Vaccinium oxycoccus)

More Berry Fruits 浆果类水果 sentence examples

Effects of fine-mesh exclusion netting on pests of blackberry

Effects of Fine-Mesh Exclusion Netting on Pests of Blackberry

More Berry Fruits 浆果类水果 sentence examples

Innovative approach to sunlight activated biofungicides for strawberry crop protection: ZnO nanoparticles.

The effect of geographic variation on chemical composition, antioxidant and hypoglycemic activities of Morus alba L. polysaccharides

Learn more from Berry Fruits 浆果类水果

Berry Fruits 浆果类水果

Berry Fruits 浆果类水果
Encyclopedia 百科全书