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Trends in breastfeeding practices and mothers’ experience in the French NutriNet-Santé cohort

Are recent dietary changes observed in the NutriNet-Santé participants healthier and more sustainable?

Randomised controlled trial in an experimental online supermarket testing the effects of front-of-pack nutrition labelling on food purchasing intentions in a low-income population

Prospective association between adherence to the 2017 French dietary guidelines and risk of death, CVD and cancer in the NutriNet-Santé cohort.

FODMAP Consumption by Adults from the French Population-Based NutriNet-Santé Cohort.

Public health potential of guidelines-based dietary scores for non-communicable diseases mortality prevention: simulation study using the PRIME model.

Consumption of dairy products and cardiovascular disease risk: results from the French prospective cohort NutriNet-Santé.

Glycaemic index, glycaemic load and cancer risk: results from the prospective NutriNet-Santé cohort.

Exposure to food additive mixtures in 106,000 French adults from the NutriNet-Santé cohort

Diet and physical activity during the coronavirus disease 2019 (COVID-19) lockdown (March–May 2020): results from the French NutriNet-Santé cohort study

Prospective association between dietary pesticide exposure profiles and postmenopausal breast-cancer risk in the NutriNet-Santé cohort.

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