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Assessing the healthiness of UK food companies’ product portfolios using food sales and nutrient composition data


A mixed-method analysis of the #SugarTax debate on Twitter

Drink Industry sentence examples within drink industry levy



Assessing the healthiness of UK food companies’ product portfolios using food sales and nutrient composition data


A mixed-method analysis of the #SugarTax debate on Twitter


Collaboration for innovative routes to market: COVID-19 and the food system



Innovations and technology disruptions in the food sector within the COVID-19 pandemic and post-lockdown era



Food supplier selection in the catering industry using the analytic hierarchy process



AHPSort-GAIA: a visualisation tool for the sorting of alternative in AHP portrayed through a case in the food and drink industry



Chemical and sensorial properties of probiotic beverage based on rice bran extract and honey



Packaging Innovations to Reduce Food Loss and Waste: Are Italian Manufacturers Willing to Invest?



The financial efficiency of small food and drink producers across selected European Union countries using data envelopment analysis


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10.4018/978-1-7998-4852-3.CH006

Financial Performance Analysis of Companies Registered on BIST Corporate Governance Index



Accounting conservatism and income smoothing practices in EU food and drink industry



Exploring Information Technology and Total Quality Management Implementation by Food and Drink Manufacturing Enterprises



The impact of obesity policies on the food and drink industry



Sustainable marketing strategy in food and drink industry: a comparative analysis of B2B and B2C SMEs operating in Europe



Potential consumer exposures to low/no calorie sweeteners: a refined assessment based upon market intelligence on use frequency, and consideration of niche applications



Occupational Accidents analysis in Food and Drink industry, a contribution to Safety and Risk Management



Sensitive electrochemical sensor for nitrite ions based on rose-like AuNPs/MoS2/graphene composite.



Critical capabilities for effective management of complementarity between product and process innovation: Cases from the food and drink industry



Characteristics of seawater ice slurry generation with salinity variation


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