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Evaluation of Hepatoprotective Activity and Oxidative Stress Reduction of Rosmarinus officinalis L. Shoots Tincture in Rats with Experimentally Induced Hepatotoxicity



Formulation and Shelf Life Studies of Value Added Products from Sechiumedule – An Underutilized Vegetable from North East India


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10.3390/antiox10081277

Young Shoots of White and Red Headed Cabbages Like Novel Sources of Glucosinolates as Well as Antioxidative Substances


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10.1094/PDIS-08-21-1816-PDN

First Report of Coniella granati Associated with Die-back Disease of Rose (Rosa sp.) in India.


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10.7764/ijanr.v48i2.2310

In vitro propagation of Gaultheria pumila (L.f.) D.J. Middleton (Ericaceae), a Chilean native berry with commercial potential



Exploring non‐host plant‐based management strategy with lemongrass, garlic and guava volatiles for the African citrus triozid


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10.1016/J.JFCA.2020.103662

Mineral elements in Bamboo shoots and Potential role in Food Fortification


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10.1051/e3sconf/202131212001

Application of a completely organic and bio-degradable sugar-based insulating coating to vine shoots, to prevent late frost damages


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10.1038/s41598-021-95899-3

Genome-wide identification and analysis of the heat shock transcription factor family in moso bamboo (Phyllostachys edulis)


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10.33369/JK.V5I1.14602

The Influence of Inquiry Methods and Motor Educability on Dribbling Skills in Soccer


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10.30574/GSCBPS.2021.15.3.0155

Study of physicochemical, functional, particle size and fermentation properties of flours composed of wheat and young shoots of palmyra palm in the perspective of the preparation of compound bread


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10.1016/j.vas.2021.100190

Indigenous knowledge to mitigate the challenges of ticks in goats: A systematic review


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10.5380/rf.v51i3.72040

OVIPOSITION OF THE GALL WASP LEPTOCYBE INVASA (HYMENOPTERA: EULOPHIDAE) AND MORPHOLOGICAL CHANGES IN EUCALYPTUS SPP. GENOTYPES SUSCEPTIBLE


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10.53511/pharmkaz.2021.33.80.017

МОРФОЛОГИЧЕСКИЕ И АНАТОМИЧЕСКИЕ ОСОБЕННОСТИ ANABASIS APHYLLA


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10.1080/03235408.2020.1869397

Evaluation of apple cultivars to four pome fruit viruses in Iranian National Collection of Kamalshahr Horticulture Research Station, Karaj


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10.21273/HORTSCI15625-20

Effect of Light Regulation on the Quality of Sweetpotato Sprouts


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10.13287/j.1001-9332.202108.035

[Aerosol salt damage is the main problem of landscaping in the coastal areas of southern China].


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10.19182/BFT2020.346.A36296

La population d’Avicennia germinans du delta du Saloum est-elle relictuelle depuis la dernière période humide ?


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10.22236/j.bes/515612

The Survival Rate and Starch Histochemical Assay of Various Stem Cutting Conditions of Mentega 2 Cassava Genotype at Initial Growth Stage


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10.1186/s13002-020-00423-y

Wild food plants and fungi sold in the markets of Luang Prabang, Lao PDR


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10.1371/journal.pone.0258905

Foods from the wild: Local knowledge, use pattern and distribution in Western Nepal


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10.3389/fmicb.2021.687725

The Genome of “Candidatus Liberibacter asiaticus” Is Highly Transcribed When Infecting the Gut of Diaphorina citri



Suppression of cellular adhesion and the anticancer activity of Aralia elata extract


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10.3390/AGRICULTURE11010067

Could the Content of Soluble Carbohydrates in the Young Shoots of Selected Willow Cultivars Be a Determinant of the Plants’ Attractiveness to Cervids (Cervidae, Mammalia)?


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10.31395/2415-8240-2021-98-1-220-229

Evaluation of varieties (Citrus limon L.) according to economic and biological characteristics



Seasonal patterns of callose deposition and xylem embolism in five boreal deciduous tree species.


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10.3390/molecules26061737

Evaluation of Hepatoprotective Activity and Oxidative Stress Reduction of Rosmarinus officinalis L. Shoots Tincture in Rats with Experimentally Induced Hepatotoxicity



Edible Plant Sprouts: Health Benefits, Trends, and Opportunities for Novel Exploration


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10.1016/J.PHYPLU.2021.100059

Effect of oral administration of the fresh juice of Bamboo (Bambusa vulgaris) young shoots on enumeration of bone marrow cells, platelets, splenocyte and phagocytic activity of peritoneal macrophages of rats


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10.15835/BUASVMCN-FST:2020.0059

A Review of the Composition and Health Benefits of Sweet Potato


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10.20944/PREPRINTS202103.0130.V1

Rivea Hypocrateriformis (Desr.) Choisy: A Review of its Ethnomedicinal Uses, Phytochemistry and Biological Activities


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10.3329/bjpt.v28i1.54209

Molecular characterization of Canna indica L. based on random amplified polymorphic DNA markers


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10.5937/poljteh2101007s

Technical and field evaluation of tractor operated frontal pre-pruner for Kinnow Mandarin (Citrus reticulata) and Guava (Myrtaceae) orchard


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10.5539/JAS.V13N4P173

Technical and Field Evaluation of Tractor Operated Frontal Pre-pruner for Kinnow Mandarin (Citrus reticulata) and Guava (Myrtaceae) Orchard


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10.7732/KJPR.2021.34.1.023

Anti-inflammatory Effects of Hemistepta lyrata Bunge in LPS-stimulated RAW 264.7 Cells through Regulation of MAPK Signaling Pathway


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10.47836/PJTAS.44.1.08

Effects of Harvesting Mucuna bracteata on the Legume Biomass and Soil Properties under Mature Oil Palm


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10.12729/jbtr.2021.22.2.78

Inhibitory effect of an ethanol extract mixture of Aralia elata leaf, Chaenomeles sinensis fruit and Glycyrrhizae radix on Aβ (25–35)-induced memory impairment


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10.25077/jpt.5.1.1-11.2021

Eksplorasi Jamur-Jamur yang Berasosiasi dengan Penyakit Mati Meranting pada Tanaman Kakao di Kota Padang


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10.1088/1755-1315/852/1/012006

Content of Coumarins in Various Organs of Sosnovsky’s Hogweed (Heracleum Sosnowski Mandena)


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10.1094/PHYTO-01-21-0009-R

Limited Evidence for Accumulation of Latent Infections of Canker-Causing Pathogens in Shoots of Stone Fruit and Nut Crops in California.


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10.37482/0536-1036-2021-3-86-100

Seasonal Growth of Scots Pine under the Conditions of Water-Logged Soils of the North


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10.3390/plants10102087

Divergence of Ethnobotanical Knowledge of Slovenians on the Edge of the Mediterranean as a Result of Historical, Geographical and Cultural Drivers


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10.1093/treephys/tpab067

RNA in situ hybridization and expression of related genes regulating the accumulation of triterpenoids in Cyclocarya paliurus.


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10.3389/fpls.2021.743781

Light Intensity Modulates the Effect of Phosphate Limitation on Carbohydrates, Amino Acids, and Catechins in Tea Plants (Camellia sinensis L.)


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10.3389/fphar.2021.750165

A Comprehensive Review of Genus Sanguisorba: Traditional Uses, Chemical Constituents and Medical Applications


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10.3390/molecules26041082

In Vitro Phytotherapeutic Properties of Aqueous Extracted Adenia viridiflora Craib. towards Civilization Diseases


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10.21048/IJND.2021.58.3.27629

Moringa Oleifera - Proximate and Anti-nutritional Composition



Оцінка посухостійкості Ailanthus Altissima (Mill.) в умовах Правобережного Лісостепу і Степу України


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10.1186/s13007-019-0426-8

Comparison and extension of three methods for automated registration of multimodal plant images


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10.1016/J.PHYTOL.2019.01.012

GC-MS analysis of steroids and triterpenoids occurring in leaves and tubers of Tamus edulis Lowe


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10.18619/2072-9146-2019-3-25-29

ИЗМЕНЧИВОСТЬ ОСНОВНЫХ ХОЗЯЙСТВЕННО ЦЕННЫХ ПРИЗНАКОВ У ЧАБЕРА ГОРНОГО ( SATUREJA MONTANA L.) СОРТА БОБРИК


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10.1371/journal.pone.0219487

Development of a real-time PCR method for the specific detection of the novel pear pathogen Erwinia uzenensis


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10.20546/IJCMAS.2019.807.119

Formulation and Shelf Life Studies of Value Added Products from Sechiumedule – An Underutilized Vegetable from North East India


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10.1007/s10600-019-02698-4

Chemical Constituents of the Plant Antidesma ghaesembilla


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10.26650/ISTANBULJPHARM.2019.18012

Qualitative and quantitative phytochemical analysis and in-vitro biological activity of Rheum ribes L. different parts


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10.1002/cbdv.201900397

Comparison of Chemical Composition of the Essential Oils from Different Botanical Organs of Pinus mugo Growing in Poland


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10.1007/s11104-019-04182-y

Nitrogen absorption by field-grown tea plants (Camellia sinensis) in winter dormancy and utilization in spring shoots


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10.14237/EBL.10.1.2019.1487

How Toxic is Milkweed when Harvested and Cooked according to Myaamia Tradition


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10.9734/IJPSS/2019/V29I230137

Influence of Farming Practices on the Chemical Properties of Soil in Small Scale Tea Farms in Kirinyaga and Tharaka-Nithi Counties of Kenya


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10.1016/J.SCIENTA.2019.03.063

In vitro polyploid induction of Paphiopedilum villosum using colchicine


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10.24925/TURJAF.V%VI%I.%P.2869

New Host Walnut Species Juglans nigra For Garella musculana


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10.1080/11263504.2018.1436611

Seed germination requirements of Buck’s beard [Aruncus dioicus (Walter) Fernald (Rosaceae)]


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10.32622/ijrat.732019115

Analysis of alkaloids from in vitro and in vivo (natural conditions) samples of Jasminum sambac L.


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10.1016/J.BCAB.2019.101181

L-tryptophan affects the essential oil of navel orange under various growing regions



Genome-Wide Identification of Direct Targets of the TTG1–bHLH–MYB Complex in Regulating Trichome Formation and Flavonoid Accumulation in Arabidopsis Thaliana



Impact of frost injury incidence at nodes of Pinot Noir on fruitfulness and growth‐stage lag


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10.1016/B978-0-12-813768-0.00014-1

Anthocyanins and Other Polyphenols in Citrus Genus: Biosynthesis, Chemical Profile, and Biological Activity


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10.1126/science.aau8197

A regulatory circuit conferring varied flowering response to cold in annual and perennial plants


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10.1094/PDIS-07-18-1118-RE

Interaction Between Diaporthe rhusicola and Neofusicoccum mediterraneum Causing Branch Dieback and Fruit Blight of English Walnut in California, and the Effect of Pruning Wounds on the Infection.


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10.2478/aree-2019-0006

Adverse and Beneficial Effects of Woody Biomass Feedstock Plantations on Biodiversity and Wildlife Habitats


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10.15446/ACAG.V68N3.75891

In vitro establishment of Monstera acuminata Koch and Monstera deliciosa Liebm.


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10.1016/J.SCIENTA.2018.11.022

Metabolic analyses reveal growth characteristics of young tea shoots in spring


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10.22616/FOODBALT.2019.049

Analysis of organic acids in herbal and fruit syrups by liquid chromatography


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10.1126/SCIENCE.363.6425.360-G

Diversity in flowering regulation



Karyotype analysis of the dark-purple tea cultivar ‘Ziyan’


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10.1016/j.carbpol.2019.115313

Glucuronoarabinoxylans and other cell wall polysaccharides from shoots of Guadua chacoensis obtained by extraction in different conditions.


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10.33988/auvfd.615731

Nutrient content and in vitro digestibility of kermes oak (Quercus coccifera L.) growing in the provincial borders of Burdur


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10.17660/ACTAHORTIC.2019.1261.27

Apple Tree Architecture and Cultivation - A Tree in a System


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10.22225/SEAS.3.1.1330.35-41

Fertilizing and Pruning Application for the Flowering and Fruiting of Conjoined Citrus


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10.18619/2072-9146-2019-3-57-61

МЕЛИССА ЛЕКАРСТВЕННАЯ ( MELISSA OFFICINALIS L.) – ЦЕННАЯ ПРЯНО-АРОМАТИЧЕСКАЯ КУЛЬТУРА


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10.1007/s11103-019-00846-6

Overexpression of VaWRKY12, a transcription factor from Vitis amurensis with increased nuclear localization under low temperature, enhances cold tolerance of plants


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10.19137/SEMIARIDA.2018(02).35-44

HARMFUL AND BENEFICIAL INSECTS FOR SAFFLOWER CROP IN THE SEMIARID PAMPEAN REGION


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10.24925/turjaf.v7isp2.13-16.3089

Changes within the Daytime of Essential Oil Content and Composition of Zahter (Thymbra spicata L.) Grown in Ermenek Conditions


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10.29038/2617-4723-2019-388-4-17-27

Біотехнологія пшениці. Вміст вільного проліну на початкових стадіях проростання генотипів пшениці озимої як маркер оцінки рівня жаростійкості


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10.2478/eje-2019-0011

Ethnobotanical Study of Edible Wild Plants in Libya



Theanine transporters identified in tea plants (Camellia sinensis L.).


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10.1371/journal.pone.0214480

Effects of drought-stress on seed germination and growth physiology of quinclorac-resistant Echinochloa crusgalli


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10.35652/igjps.2019.9206

Diversity of Plants yielding Unorganized Drugs From Nandgaon and Chandwad tehsils District Nashik (Maharashtra)


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10.1016/J.JAPB.2019.03.010

A morphological study of Korean Astilbe (Saxifragaceae)


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