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Sustainability of microalgae cultivation



Production of quality seaweed biomass through nutrient optimization for the sustainable land-based cultivation


Terrestrial Crop sentence examples within terrestrial crop plant



Phytotoxic Effects of Antibiotics on Terrestrial Crop Plants and Wild Plants: A Systematic Review



Phytotoxic Effects of Antibiotics on Terrestrial Crop Plants and Wild Plants: A Systematic Review


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10.1088/1757-899X/1142/1/012004

Evolution of Photobioreactors: A Review based on Microalgal Perspective


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10.1016/J.ENVEXPBOT.2021.104565

Relationship between ionomics and transcriptomics of rice plant in response to arsenite stress


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10.1016/j.biombioe.2020.105881

Sustainability assessment of alternative jet fuel for the U.S. Department of Defense


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10.1007/978-981-16-0041-8_6

Urge for Human-Centered Design Intervention for Harvesting Aquatic Food Crops


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10.21203/RS.3.RS-433396/V1

Phytotoxic Effects of Antibiotics on Terrestrial Crop Plants and Wild Plants: A Systematic Review



Quantitative selection of focal birds and mammals in higher-tier risk assessment: an application to rice cultivations.


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10.32014/2021.2518-1483.38

THE TRUE ESSENCE OF RECLAMATION OF AGRICULTURAL LANDS: MISSION AND DEVELOPMENT TRENDS


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10.3389/fmars.2021.658485

Priming of Marine Macrophytes for Enhanced Restoration Success and Food Security in Future Oceans


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10.1186/s13007-021-00711-y

Biomass estimation of cultivated red algae Pyropia using unmanned aerial platform based multispectral imaging


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10.1038/s41598-021-94771-8

Novel hypergravity treatment enhances root phenotype and positively influences physio-biochemical parameters in bread wheat (Triticum aestivum L.)


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10.1016/B978-0-12-821080-2.00013-7

Sustainability of microalgae cultivation


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10.1016/j.scitotenv.2021.147861

Valorization of swine wastewater in a circular economy approach: Effects of hydraulic retention time on microalgae cultivation.


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10.1007/s13762-021-03132-5

Bioavailability of microcystin-LR in two different soil types to the legume Alfalfa Medicago sativa L.


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10.3389/fbioe.2020.546067

Meeting Sustainable Development Goals: Alternative Extraction Processes for Fucoxanthin in Algae


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10.1007/s00244-021-00893-5

Phytotoxic Effects of Antibiotics on Terrestrial Crop Plants and Wild Plants: A Systematic Review


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10.37220/MIT.2021.51.1.031

Analysis of pollutant emissions from marine engines when burning traditional and alternative fuels


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10.31031/RDMS.2019.10.000744

Biodiesel and Polyunsaturated Fatty Acid (PUFA)Potential of Microalgae Biomass-A Short Review


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10.1016/B978-0-12-817941-3.00019-X

Assessing Microalgae Sustainability as a Feedstock for Biofuels


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10.1007/978-3-030-14463-0_4

Bioreactor for Microalgal Cultivation Systems: Strategy and Development


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10.19080/ijesnr.2018.13.555864

Bioenergy Production from Wastes by Microalgae as Sustainable Approach for Waste Management and to Reduce Resources Depletion


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10.1016/J.JCLEPRO.2019.05.315

Sustainability and life cycle assessment (LCA) of macroalgae-derived single cell oils


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10.1016/J.ECOLIND.2019.03.057

Fate and longevity of terrestrial fatty acids from caged fin-fish aquaculture in dynamic coastal marine systems


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10.1007/s10646-019-02083-5

Physiological effects of zero-valent iron nanoparticles in rhizosphere on edible crop, Medicago sativa (Alfalfa), grown in soil


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10.1016/J.ALGAL.2019.101583

Production of quality seaweed biomass through nutrient optimization for the sustainable land-based cultivation


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10.1007/978-3-030-13909-4_1

Phycoremediation of Nutrients and Valorisation of Microalgal Biomass: An Economic Perspective


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10.1021/acssuschemeng.9b04669

High-Voltage Pulsed Electric Field Preprocessing Enhances Extraction of Starch, Proteins, and Ash from Marine Macroalgae Ulva ohnoi


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10.1016/j.scitotenv.2019.135303

Cultivating microalgae in wastewater for biomass production, pollutant removal, and atmospheric carbon mitigation; a review.


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10.1016/J.FSHW.2019.03.001

Microalgae: A potential alternative to health supplementation for humans


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10.1016/J.BITEB.2019.01.019

Ethanol and protein production from minimally processed biomass of a genetically-modified cyanobacterium over-accumulating sucrose


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