Introduction to French Adults

What is/are French Adults?

French Adults - In older French adults, cue cost variability is mediated by processing speed which preserves online syntactic abilities but reveals plasticity limits in Alzheimer’s patients. ^[1] Our objective was therefore to characterize the environmental pressures and impacts related to the level of adherence to the EAT-Lancet diet among French adults. ^[2] METHOD Participants were French adults recruited from the general population through social networks (N=100). ^[3] We provide norms collected on a sample of French adults for a subset of 209 food images selected from the food-pics image database (Blechert, Meule, Busch, & Ohla, 2014). ^[4] 3% of French adults aged ≥20 years were treated with CPAP (men: 3. ^[5] [7] specifically investigated the impact of socioeconomic factors and primary care medicine on treatment and adherence to antihypertensive drugs by analyzing the data derived from the Esteban survey, which was designed to be a representative sample of French adults. ^[6] While the level of physical activity decreased, overweight, obesity and type 2 diabetes prevalence increased in French adults. ^[7] Conclusion Underdiagnosis of OLD is very common among French adults, even in patients with respiratory symptoms. ^[8] Although the true ileal digestibility and absorption of milk has been shown to be high in French adults, this may be lower in individuals from LMICs who are at risk of environmental enteropathy. ^[9] We studied 3435 French adults enrolled in the SU. ^[10] Conclusion Lockdown during the COVID-19 pandemic was associated with positive effects for most French adults with PWS, with weight loss probably associated with a more favourable environment during this period. ^[11] Our sample consisted of French adults included in the prospective NutriNet-Santé cohort (n 67 748, 75 634 and 80 269 for the risk of death, cancer and CVD, respectively). ^[12] Methods French adults with CF were recruited in several specialist centres in France. ^[13] Conservative to disruptive changes in dietary patterns of French adults from the NutriNet-Sante cohort are considered for reducing environmental impacts, increasing organic food consumption, providing adequate nutrition and being economically acceptable. ^[14] Methods Our study population consists of 1380 regular smokers of manufactured cigarettes from the DePICT study, a nation-wide two-wave survey of French adults aged 18–64 years. ^[15] In this study, a mobility-focused questionnaire involving 1722 working French adults living in the Paris area (France) was used to explore gender-stratified relationships between residential socioeconomic deprivation and car use as the main transport mode against public transport, after controlling for potential confounders. ^[16] This study aimed to investigate the associations between dairy consumption (overall and specific foods) and CVD risk in a large cohort of French adults. ^[17] METHODS In total, 103 020 French adults (median age = 40. ^[18] The present study aims to describe ultra-processed food (UPF) consumption in a representative sample of French adults and to evaluate the association between UPF consumption and socioeconomic characteristics and nutritional profile of the diet. ^[19] 2% of French adults (average age 45 ± 15. ^[20] The objective of this cross-sectional study is to analyze the changes in physical activity (PA) practice of a sample of 2099 French adults, mostly females, who answered an online questionnaire during the first COVID-19 lockdown (March–May 2020). ^[21] Via a cross-sectional design this research was conducted with the participation of 223 French adults (Female: 69. ^[22] Discussion: Our findings for a cohort of French adults suggest that BC may partly explain the association between PM2. ^[23] As progressive changes are more acceptable for a sustainable food transition, we aimed to identify nutritionally adequate and culturally acceptable optimized diets ensuring a gradual reduction in GHGe, using observed diet from a large sample of French adults, while considering the mode of food production (organic vs conventional farming) and the co-production link between milk and beef. ^[24] Méjean, Associations between liking for fat, sweet or salt and obesity risk in French adults: a prospective cohort study. ^[25] A quick non-comprehensive overview of recent populationestimates, shows approximately 7% of Danish adults [3], 11% of Swedish residents [4], 14% of Hungarian adults [5], 30% of French adults [6], and 33% of Iceland residents[7] used PPIs on an annual basis (ranging from 1 prescription to daily use). ^[26] Methods The study sample was derived from MEMENTO, a cohort of French adults recruited in memory clinics and screened for either isolated subjective cognitive complaints or mild cognitive impairment. ^[27] A total of 80 965 participants recruited among French adults (≥18 years old) in the NutriNet-Santé web-based prospective cohort were included. ^[28] RESULTS About half of all French adults were found to be insufficiently physically active, with great variation by age and sex. ^[29] Two subsamples of 238 Mozambican adults and 250 French adults were presented with 27 cards containing vignettes (scenarios) that described the characteristics of someone’s relationship regarding degree of passion, the degree of intimacy, and degree of commitment. ^[30] Background Few data are available on the prevalence of cardiovascular risk factors in French adults. ^[31] CONCLUSIONS We conclude that in French adults the current pattern of plant-protein intake is hindering the nutritional benefits of a transition toward more plant protein, indicating that the consumption of plant-protein-based foods other than refined grains should be encouraged. ^[32] METHODS DePICT is a two waves cross-sectional national telephone survey of French adults aged 18-64 years (2016: 4456 - 2017: 4114). ^[33] Sixty-nine healthy French adults completed the original LFPQ using foods adapted to the French context, and then the FPQ-S16 procedure before (hungry state) and after (satiated state) a classic lunch. ^[34] Methods: We prospectively followed the incidence of hypertension among 80,426 French adults participating in the NutriNet-Santé cohort study. ^[35] OBJECTIVE The present work aimed to explore the associations between usual diet and gut microbiota composition in a large sample of healthy French adults. ^[36] The CONSTANCES cohort is a self-selected sample of French adults derived from the mandatory French insurance scheme for salaried workers. ^[37] METHODS Data were collected from 158 nonclinical French adults (n = 95 for the control group, n = 63 for the cognitive-behavioral group) using experience sampling. ^[38] OBJECTIVE Our objective was to investigate the associations between sustainable dietary patterns, assessed using the Sustainable Diet Index (SDI), and the risk of obesity, overweight, and weight gain in French adults, with a prospective design. ^[39] An algorithm based on CART analysis of data in 2005 allowed us to identify most French adults with low rates of death. ^[40] Conclusion  Overall CVH improved from 1992 until 2006 and slightly decreased between 2006 and 2011 in French adults. ^[41] These findings suggest (1) that regular inflectional morphological processing benefits lexical access in younger French adults, confirming studies in other languages, and (2) that this advantage is reduced at older ages. ^[42] PARTICIPANTS Four thousand four hundred forty-six participants 55 years of age or older from the RS-I (The Netherlands) and 550 French adults 73 years of age or older from the Alienor Study with complete ophthalmologic and dietary data were included in the present study. ^[43] CONSTANCES was designed as a randomly selected sample of French adults aged 18–69 years at inception; 2 00 000 subjects will be included over a six-year period. ^[44] Methods and findings Participants (N = 54,089) were recruited among French adults (≥18 years old, mean baseline age = 47. ^[45] Among 193 French adults ("validation sample"), we assessed the validity by comparing predicted 24-hUNa excretion from spot urine and measured 24-hUNa excretion from 24-hour urine collections. ^[46] The aim of this work was to explore the pattern of associations between several indicators of SES and hypertension across sexes in a large sample of French adults. ^[47] Methods We examined the CMDs risk among 41,332 (for CVD and diabetes) and 37,936 (for hypertension) French adults (NutriNet-Santé cohort). ^[48] Methods Participants (62,247 French adults aged 18 to 69 years) were recruited in the 16 centres of the CONSTANCES study between 2012 and 2015. ^[49] SETTING Community-dwelling older French adults. ^[50]

Among French Adults

Our objective was therefore to characterize the environmental pressures and impacts related to the level of adherence to the EAT-Lancet diet among French adults. ^[1] Conclusion Underdiagnosis of OLD is very common among French adults, even in patients with respiratory symptoms. ^[2] A total of 80 965 participants recruited among French adults (≥18 years old) in the NutriNet-Santé web-based prospective cohort were included. ^[3] Methods and findings Participants (N = 54,089) were recruited among French adults (≥18 years old, mean baseline age = 47. ^[4]

Older French Adults

In older French adults, cue cost variability is mediated by processing speed which preserves online syntactic abilities but reveals plasticity limits in Alzheimer’s patients. ^[1] SETTING Community-dwelling older French adults. ^[2] 734 value calculated for older French adults via the three-compartment model. ^[3]

Healthy French Adults

Sixty-nine healthy French adults completed the original LFPQ using foods adapted to the French context, and then the FPQ-S16 procedure before (hungry state) and after (satiated state) a classic lunch. ^[1] OBJECTIVE The present work aimed to explore the associations between usual diet and gut microbiota composition in a large sample of healthy French adults. ^[2]

french adults aged

3% of French adults aged ≥20 years were treated with CPAP (men: 3. ^[1] Methods Our study population consists of 1380 regular smokers of manufactured cigarettes from the DePICT study, a nation-wide two-wave survey of French adults aged 18–64 years. ^[2] METHODS DePICT is a two waves cross-sectional national telephone survey of French adults aged 18-64 years (2016: 4456 - 2017: 4114). ^[3] CONSTANCES was designed as a randomly selected sample of French adults aged 18–69 years at inception; 2 00 000 subjects will be included over a six-year period. ^[4] Methods Participants (62,247 French adults aged 18 to 69 years) were recruited in the 16 centres of the CONSTANCES study between 2012 and 2015. ^[5]

french adults recruited

METHOD Participants were French adults recruited from the general population through social networks (N=100). ^[1] Methods The study sample was derived from MEMENTO, a cohort of French adults recruited in memory clinics and screened for either isolated subjective cognitive complaints or mild cognitive impairment. ^[2]