Introduction to Fig Leaves

The objective of this work was to evaluate the antibacterial activity that exists through methanolic extracts of fig leaves grown in the Algerian environment.

Keywords: Ficus carica , Fig fruit, Fig leaves, antibacterial and antibacterial compound ABSTRAK: Ekstrak tanaman tin terbukti memiliki banyak aktivitas biologis diantaranya sebagai antimikroba.

9875 ppm for fig leaves.

The fig leaves and sidr dry leaves are among the natural ingredients that are used to intervene in inflammation.

In this study, the adsorption of TC by magnetite nanoparticles loaded eggshell (MNLES), egg membrane (MNLEM), azolla (MNLA) and fig leaves (MNLFL) as facile, economic and cheap adsorbents were studied.

Tablet formulation of fig leaves extract with a dose variant has been shown to reduce total cholesterol in the blood between 18.

Mice were experimentally infected with Schistosoma mansoni and orally administrated 6 weeks’ post-infection with Fig leaves extract and/or PZQ.

We measured the effect of varieties of Fig leaves, Ficus exasperata Vahl.

An efficient continuous system for synchronous transformation and extraction of PSO from fig leaves applying microwave-assisted EDTA disodium (MAE-EDTA) was developed.

Due to the global disturbance of chemical resurgence in food, Fig leaves (Ficus carica) had been made to be applied as preservatives to extend the shelf life of perishable foods and to address chemical toxicity concern, despite limited information regarding its biosafety.

Keywords : antihyperuricemic, kombucha fermentation, sour tea of Fig leaves.

The present experiment is aimed to evaluate the hepatoprotective effects of purslane (PuE) and fig leaves (FlE) extracts on diclofenac-sodium (DS) induced hepatotoxicity in rats.

The correlation of SPAD value and the content of chlorophyll a, chlorophyll b and total chlorophyll content were significantly correlated in fig leaves.

Five experimental diets were formulated to replace 25 and 50% of dietary corn by fig skins and fig leaves in diets (D) No.

In the long run, ‘missions’ – f inanced by NGOs or their governments and mostly deploying big teams for a handful of predominantly congenital corrections and well publicized ‘fly-out’ missions for a handful of children to private health businesses provided the local governments with fig leaves.

Perhaps visual deception was first introduced in ancient mythology as fig leaves used to cover the supposed sins of the human body.

There are frequent reports of phytophotodermatitis caused by lime, fig leaves, or celery.

Therefore, an alternative approach was made by processing the fig leaves.

The purpose of this study is to determine the effectiveness of fig leaves (Ficuss carica L) steeping water towards the decrease of SGOT SGPT serum on male wistar rats in critical hepatitis model.

The presence of fiddle-leaf fig leaves that fall from the tree will be a waste for the environment.

Hyperuricemia was induced by oxonic acid (uricase inhibitor) in experimental rats to evaluate the protective effect of alcoholic extracts from parsley shoots, celery seeds and fig leaves.

Serving the purpose of finding effective, cheap and environmentally safe, heterogeneous catalysts, this research used the fig leaves in three different forms, calcined, activated by KOH, and activated by both K2CO3 and CaCO3.