Introduction to Antibiotic Resistant Salmonella

What is/are Antibiotic Resistant Salmonella?

Antibiotic Resistant Salmonella - This study was designed to evaluate the possibility of using phage-amplification assay for discriminating between antibiotic-sensitive and antibiotic-resistant Salmonella Typhimurium. ^[1] This study was designed to investigate the cooperative resistance in the mixed culture of antibiotic-sensitive and antibiotic-resistant Salmonella Typhimurium. ^[2] Future studies are needed to confirm whether the consumption of contaminated leafy green vegetables is a route of acquiring antibiotic-resistant Salmonella by consumers in Accra, Ghana. ^[3] This study was aimed at determining the radiation sensitivity and inactivation of antibiotic-resistant Salmonella spp. ^[4] In antibiotic-resistant Salmonella strains, the sul1, cmlA, tetA, sul2, cmlB genes were detected with the rates of 27. ^[5] T156 belongs to the T5-like Siphoviridae family, with broad host spectrum and potent lytic ability against tested Salmonella strains, including multiple antibiotic-resistant Salmonella. ^[6] Disease caused by antibiotic-resistant Salmonella is a serious clinical problem that poses a great threat to public health. ^[7] The emergence and transmission of antibiotic-resistant Salmonella species are a global threat and a serious concern in developing countries such as Pakistan. ^[8] Essential oil-based antimicrobial microemulsions in the wash water were evaluated for their efficacy against antibiotic-resistant Salmonella enterica serovar Newport and spoilage bacterium Lactobacillus casei on Iceberg lettuce. ^[9] enterica in Brazil, where the emergency of antibiotic-resistant Salmonella continues to evolve. ^[10] Occurrence of antibiotic resistant salmonellae in poultry insinuate for its continuous monitoring and exploration of alternatives of antibiotics for its control in poultry and further transmission to human beings. ^[11] In addition, the application of appropriate therapeutic approaches to prevent the spread ofantibiotic resistant Salmonella is recommended. ^[12]