Nutrition and Diabetes
Journal Impact IF - Analysis · Trend · Prediction · Ranking


New

Journal Impact IF

2019-2020

4.357

40.6%

Journal Impact IF Trend

Nutrition and Diabetes

The 2019-2020 Journal Impact IF of Nutrition and Diabetes is 4.357, which is just updated in 2020.

Highest IF
4.357
Highest Journal Impact IF

The highest Journal Impact IF of Nutrition and Diabetes is 4.357.

Lowest IF
0.818
Lowest Journal Impact IF

The lowest Journal Impact IF of Nutrition and Diabetes is 0.818.

Total Growth Rate
432.6%
IF Total Growth Rate

The total growth rate of Nutrition and Diabetes IF is 432.6%.

Annual Growth Rate
54.1%
IF Annual Growth Rate

The annual growth rate of Nutrition and Diabetes IF is 54.1%.

Journal Impact IF Ranking

Subcategory Quartile Rank Percentile
Internal Medicine Q1 20/128

Internal Medicine 84%

Endocrinology, Diabetes and Metabolism Q1 42/217

Endocrinology, Diabetes and Metabolism 80%

Journal Impact IF Ranking

· In the Internal Medicine research field, the Quartile of Nutrition and Diabetes is Q1. Nutrition and Diabetes has been ranked #20 over 128 related journals in the Internal Medicine research category. The ranking percentile of Nutrition and Diabetes is around 84% in the field of Internal Medicine.
· In the Endocrinology, Diabetes and Metabolism research field, the Quartile of Nutrition and Diabetes is Q1. Nutrition and Diabetes has been ranked #42 over 217 related journals in the Endocrinology, Diabetes and Metabolism research category. The ranking percentile of Nutrition and Diabetes is around 80% in the field of Endocrinology, Diabetes and Metabolism.

International Collaboration Trend

Cited Documents Trend

Journal Impact IF History

Year Journal Impact IF
Year Journal Impact IF
2019-2020 4.357
2018-2019 3.098
2017-2018 2.742
2016-2017 3.534
2015-2016 2.773
2014-2015 2.654
2013-2014 1.517
2012-2013 0.818
2011-2012 -
Journal Impact IF History

· The 2019-2020 Journal Impact IF of Nutrition and Diabetes is 4.357
· The 2018-2019 Journal Impact IF of Nutrition and Diabetes is 3.098
· The 2017-2018 Journal Impact IF of Nutrition and Diabetes is 2.742
· The 2016-2017 Journal Impact IF of Nutrition and Diabetes is 3.534
· The 2015-2016 Journal Impact IF of Nutrition and Diabetes is 2.773
· The 2014-2015 Journal Impact IF of Nutrition and Diabetes is 2.654
· The 2013-2014 Journal Impact IF of Nutrition and Diabetes is 1.517
· The 2012-2013 Journal Impact IF of Nutrition and Diabetes is 0.818
The Journal Impact IF 2011-2012 of Nutrition and Diabetes is still under analysis. Stay Tuned!

Nutrition and Diabetes
Journal Profile
Nutrition and Diabetes | Academic Accelerator - About the Journal

About

Nutrition & Diabetes is a peer-reviewed, open access online journal publishing clinical, metabolic, genetic and epidemiological studies that describe methodologies, mechanisms, and associations in relation to diabetes and nutrition-related diseases. The journal will also publish papers concerned with the benefits of nutrition and lifestyle interventions and therapeutic trials in diabetes or related diseases for both clinical disease management and health promotion.Nutrition & Diabetes brings to the fore outstanding research that is novel and of interest to researchers, clinicians, epidemiologists, psychologists, diabetes educators, and other health professionals working in these fields.

ISSN
-
ISSN

The ISSN of Nutrition and Diabetes is - . An ISSN is an 8-digit code used to identify newspapers, journals, magazines and periodicals of all kinds and on all media–print and electronic.

ISSN (Online)
2044-4052
ISSN (Online)

The ISSN (Online) of Nutrition and Diabetes is 2044-4052 . An ISSN is an 8-digit code used to identify newspapers, journals, magazines and periodicals of all kinds and on all media–print and electronic.

Publisher
Nature Publishing Group
Publisher

Nutrition and Diabetes is published by Nature Publishing Group .

Publication Frequency
Unknown
Publication Frequency

Nutrition and Diabetes publishes reports Unknown .

Coverage
2011 - Present
Coverage

The Publication History of Nutrition and Diabetes covers 2011 - Present .

Open Access
YES
Open Access

Nutrition and Diabetes is an Open Access (OA) Journal. Open Access stands for unrestricted access and unrestricted reuse. With Open Access, researchers can read and build on the findings of others without restriction. Much scientific and medical research is paid for with public funds. Open Access allows taxpayers to see the results of their investment.

Publication Fee
Review
Publication Fee

Nutrition and Diabetes is an Open Access (OA) Journal. Open Access stands for unrestricted access and unrestricted reuse. With Open Access, researchers can read and build on the findings of others without restriction. Open Access allows taxpayers to see the results of their investment. Please share or review the publication fee with the community.

Language
English
Language

The language of Nutrition and Diabetes is English .

Country/Region
United Kingdom
Country/Region

The publisher of Nutrition and Diabetes is Nature Publishing Group , which locates in United Kingdom .

Popular Journals

What is Impact Factor?

The impact factor (IF) is frequently used as an indicator of the importance of a journal to its field. It was first introduced by Eugene Garfield, the founder of the Institute for Scientific Information. Although IF is widely used by institutions and clinicians, people have widespread misconception regarding the method for calculating the journal IF, its significance and how it can be utilized. The IF of a journal is not associated to the factors like quality of peer review process and quality of content of the journal, but is a measure that reflects the average number of citations to articles published in journals, books, thesis, project reports, newspapers, conference/seminar proceedings, documents published in internet, notes, and any other approved documents.

Nutrition and Diabetes | Academic Accelerator - About the Impact Factor

Impact factor is commonly used to evaluate the relative importance of a journal within its field and to measure the frequency with which the “average article” in a journal has been cited in a particular time period. Journal which publishes more review articles will get highest IFs. Journals with higher IFs believed to be more important than those with lower ones. According to Eugene Garfield “impact simply reflects the ability of the journals and editors to attract the best paper available.” Journal which publishes more review articles will get maximum IFs. The Journal Impact of an academic journal is a scientometric Metric that reflects the yearly average number of citations that recent articles published in a given journal received. It is frequently used as a Metric for the relative importance of a journal within its field; journals with higher Journal Impact are often deemed to be more important than those with lower ones. The Nutrition and Diabetes Journal Impact IF measures the average number of citations received in a particular year (2020) by papers published in the Nutrition and Diabetes during the two preceding years (2018-2019). Note that 2020 Journal Impact are reported in 2021; they cannot be calculated until all of the 2020 publications have been processed by the indexing agency. In addition to the 2-year Journal Impact, the 3-year Journal Impact can provide further insights and factors into the impact of Nutrition and Diabetes.